Whether it’s the result of preparing extra food for the party, or over-ordering, or meal prepping, well, in any case, what you have now is a cold and sad baked potato. The Baked potatoes may turn into soft and non-edible food once they are leftover.
Instead of throwing them straight into the garbage bin, they can be rightly utilized in the best possible way. Generally, baked potato tastes best when fresh; in this article, we will be mentioning the best ways to reheat baked potato to turn them into a tasty and yummy dish.
Table of Contents
How to Reheat a Baked Potato in Microwave:
Perhaps the quickest method of reheating baked potato is by the use of the microwave. But hold on! Don’t just stop there. You can’t simply put them like that in the microwave, or else you will dry them thoroughly. Sit back and read the remaining steps:
Step 1: Prepare Potatoes
Don’t try this with a complete potato as a whole. Slice it in half splits.
Step 2: Cover
Let the baked potato rest at room temperature. Now to avoid the baked potatoes getting dry, cover the baked potato with a wet paper towel.
Step 3: Set and Microwave
Now carefully choose a microwave-friendly dish. It’s typically written below the dish, or generally, the glass and ceramic dishes are microwave friendly. After that, place it on the microwave dish and place it in the microwave.
Although the microwave voltages and baked potatoes sizes vary, on average, it takes around two minutes.
Step 4: Serve
Finally! You can check for the right temperature. If so, then you can serve the baked potato with topping or sauces of your choice.
Microwave is indeed the best way to reheat the baked potatoes as it saves a lot of time. It is easy to try and, above all, is readily available for use.
How to Reheat a Baked Potato in the Oven:
A microwave is a great option, yet the reheat baked potato results in the oven are unmatched. However, it takes more time but is certainly worth it. Follow these steps for the yummy reheated baked potato.
Step 1: Preheat
The oven requires preheating. Without it, accurate results won’t be obtained. So preheat your oven for a few minutes at 375 degrees Fahrenheit.
Step 2: Thaw
Meanwhile, the baking oven is preheated; take out the baked potatoes from the fridge and let them rest at room temperature. This will help them to reheat evenly.
Step 3: Foiling
Next! You need to place beneath the baked potato the foil sheet. A thin cookie sheet will also work best. This will let all sides evenly get warm without burning them.
Step 4: Process Oven and Serve
Finally! Put the prepared baked potato in the oven for 15 minutes. Try to flip them after halftime. Finally, once done, slice it in halves and put yummy topping and sauces above it.
Congratulations! The yummiest baked potatoes are finally ready and are too good as they were the first time.
Another great recipe for reheating baked potatoes is the use of a skillet. Genuinely, the best method so far, but it requires a little hard work. But believe us! The results are fantastic.
Step 1: Cut the Baked Potatoes in Half
Place the baked potato out at room temperature for 5-10 mins. After that, cut the baked potatoes in half.
Step 2: Prep Pan
Take a non-stick pan. Put it on the flame at the low-medium flame. Take one teaspoon of olive oil and if you have a brush, spill it in the complete pan. If you don’t have a brush, you can rotate the pan so that the oil is evenly dispersed. Let the pan get hot for 1-2 minutes.
After that, place the baked potatoes upside down with the inner side on the pan.
Step 3: Cook
Then place a cover on the skillet. Turn the flame to the lowest possible. And let the potatoes reheat. The side of the pan will get golden, and the steam will warm the entire baked potato. Let this be in the state for 2-3 minutes.
Be careful that they don’t burn. After 2-3 minutes on a very low flame, open the lid and check its state. Start flipping on all sides so that the reheated baked potatoes get hot from all sides and also the skin gets crispy.
Step 4: Serve
Finally, turn off the flame and make sure that the baked potatoes are warm and crispy from all sides. If you feel that it’s not adequately warmed, you can give another round on the pan for one or more minutes.
When the potatoes are nicely done from all sides, sprinkle some spices, toppings, vegetables, cheese, or anything you like. And you are done with nicely reheated baked potatoes.
Tip: the same method applies to the grill pan. If you have one, it’s indeed one of the best methods to reheat baked potatoes
In conclusion to this article, we discovered three fantastic ways to reheat baked potatoes. These methods were reheating baked potatoes in the oven, microwave, and skillet/grill pan. Every method is suitable for some reason.
Microwave requires wrapping the potatoes in a wet towel to avoid them getting dry. The microwave was highly effective as it saves a lot of time and is easy to implement. The microwave method has all the things easily accessible for all people.
On the other hand, we used a baking oven. Using a baking oven is also primitive. All you need is preheating, settling the baked potatoes at room temperature, placing foil paper beneath the potatoes, and baking them. Finally, you need to serve them with the best available toppings and sauces. Oven takes more time because of preheating and makes them nicely done. It’s also not accessible for most people.
Grill pan/ skillet is the cheapest and readily available option for most people. All you need to do is cut them in halves, put them on the hot pan with some sprinkled oil, and then cover them. Finally, keep flipping them to give them nice golden and crispy looks from all sides.
Thus in our opinion, the skillet is the best way to reheat baked potatoes. Skillet was the cheapest and easiest method that yielded warm and golden baked potato in no time.