Brisket is one of the nine beef cuts recognized internationally. It exists in the lower chest area of cows or lamb and is one of the most favorite cut pieces worldwide. It is indeed the healthiest meat and produces good cholesterol.
Brisket is one of the nine beef cuts recognized internationally. It exists in the lower chest area of cows or lamb and is one of the most favorite cut pieces worldwide. It is indeed the healthiest meat and produces good cholesterol.