Corn harvesting begins late in the summer or early in the fall. Culinarians salivate at that time, imagining all the golden yellow goodness they will be able to indulge in over the next few months.
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Corn harvesting begins late in the summer or early in the fall. Culinarians salivate at that time, imagining all the golden yellow goodness they will be able to indulge in over the next few months.